Liquid Oak Extract (Sinatin 17) – 20L 13471B20
“Sinatin 17 Liquid Oak Extract” enhances beer flavour. Use with the Kentucky Bourbon essence to add a “barrel-aged” character.
Add 120 ml per hectolitre of wine to produce a finished, full-bodied flavour to your red wines, Chardonnay or Sauvignon Blanc. For beer add to taste to provide a “barrel-aged” flavour.