Lightly Peated Pale Malt B04060
Smoked malts are produced from 2 row spring malting barley, null lox variety. The flavours of these malts are as with pilsner malt with rather strong smoky flavor depending on type of wood used for smoking. Due to relatively low processing temperatures, enzymatic activities and other good brewing properties are maintained. This product is smoked with Beechwood however we can also order in malt smoked with apple, cherry, sweet cherry and pear wood.
In the brewing Smoked Malts can be considered as pilsner malt with a special aroma as Smoked Malts flavor and taste profile is not too overwhelming. Smoked Malts can be also used in bakeries as a spice.
The comparable malts for this product include:
- Bairds Lightly Peated Malt
- Thomas Faucet & Sons Peated Malt
- Simpsons Peated Malt